BRB Corn Popped Chips - Red Chilli Chataka Flavours, Spicy Hot | Not Fried, Not Baked | 48g

Brace Yourself for a Flavour Explosion: BRB Red Chilli Chataka Popped Chips!

Craving that perfect spicy, crunchy snack but tired of the same old greasy options? Be Right Back (BRB), we've got the solution! Introducing our Red Chilli Chataka Popped Corn Chips—the revolutionary snack that delivers an electrifying taste experience without the guilt. Get ready to have your mind, and your taste buds, blown.

This isn't just another chip. It's a lighter, crispier, and bolder way to snack, designed for those who demand flavour without compromise.

Why BRB is Your New Favourite Snack

• Fiery Red Chilli Chataka Flavour: Prepare for a sensory adventure! We've perfectly blended the fiery heat of red chilli with a zesty, tangy "chataka" spice mix. It's an authentic, mouth-watering taste that delivers a satisfying kick with every bite.

• Guilt-Free Indulgence: Enjoy your snack time to the fullest. With significantly less fat than traditional fried chips and a more satisfying texture than most baked alternatives, you can crush your cravings without a second thought.

• Unbelievably Light & Crispy: Forget dense, heavy chips. Our unique popping process creates an incredibly airy and crispy texture that’s addictively crunchy. Best of all? No more greasy fingers!

• Perfectly Portioned: The convenient 48g pack is your ideal companion for on-the-go snacking, a mid-day office treat, or a zesty addition to your lunchbox.

The Magic of Popping: Our "Not Fried, Not Baked" Technology Explained

You see "Not Fried, Not Baked" and wonder, what does that actually mean? It's simple, but it changes everything. We've unlocked a smarter way to make chips.

How it Works:

Instead of submerging our chips in a vat of hot oil (frying) or slowly drying them out in an oven (baking), we use a cutting-edge process that applies high heat and immense pressure to the finest quality corn.

1. Pressure Chamber: The corn and flavour ingredients are placed into a specialised chamber.
2. The "Pop": In a matter of seconds, heat and pressure work together to pop the ingredients outwards, creating a perfectly formed, light, and airy chip.
3. The Result: This innovative method uses only a fraction of the oil compared to frying. It locks in the satisfying crunch and bold flavour without the excess fat and calories, resulting in a chip that's both delicious and refreshingly light.

| Method | Process | Result | | :--- | :--- | :--- | | Frying | Submerged in hot oil | Heavy, greasy, high in fat | | Baking | Cooked with dry heat | Often dry, dense, less flavourful | | Popping (Our Way) | High heat & pressure | Light, airy, super crispy, less oil |

Product Specifications at a Glance

• Brand: BRB (Be Right Back)
• Product Name: Corn Popped Chips
• Flavour Profile: Red Chilli Chataka (Spicy, Hot, and Tangy)
• Core Technology: Popped using Heat & Pressure Technology
• Key Attributes: Not Fried, Not Baked
• Net Weight: 48g
• Main Ingredient: Corn
• Dietary Note: Suitable for Vegetarians

Your Go-To Snack For Any Occasion

Our BRB Popped Chips are as versatile as they are delicious. They're perfect for:

• Tackling those 4 PM hunger pangs at your desk.
• Spicing up your movie night or binge-watching session.
• Serving as a unique and crunchy party starter with dips and salsas.
• Adding a little excitement to your kid's (or your own!) lunchbox.

Ready to revolutionise your snack time? Add a pack of BRB Red Chilli Chataka Popped Chips to your cart and taste the future of snacking!