Wagh Bakri Premium Leaf Tea – Black Tea, Carton Pack 500g

Wagh Bakri Premium Leaf Tea (500g): The Authentic Taste of Strong Indian Chai

Begin your day with the invigorating aroma and robust flavor that has been a hallmark of Indian households for generations. Wagh Bakri Premium Leaf Tea is not just a beverage; it's a cherished tradition in a cup. Expertly blended by master tasters, this premium black tea is crafted from carefully selected, larger tea leaves to deliver a rich, full-bodied experience that awakens your senses and provides the perfect, strong foundation for an authentic cup of Indian chai.

Whether you enjoy it as a strong black tea or as the heart of a milky, spiced masala chai, this 500g pack ensures your pantry is always stocked with uncompromising quality and taste.

Key Features at a Glance

• ☕ Robust & Full-Bodied Flavor: A powerful, malty taste that is strong but never overpowering, perfect for those who love a classic, hearty cup of tea.
• ? Premium Quality Tea Leaves: Made from larger, hand-selected tea leaves that provide a smoother, more nuanced flavor and a beautifully rich, coppery-red liquor.
• ? Invigorating Aroma: The moment you open the pack, you're greeted with a fresh, potent aroma that promises a truly refreshing tea experience.
• ? Generous Family Pack: The 500-gram carton is an excellent value, providing a long-lasting supply for daily tea drinkers and families.
• ?️ Freshness-Sealed Packaging: The sturdy carton pack is designed to protect the tea leaves from light, air, and moisture, locking in the exceptional flavor and aroma from the first cup to the last.

A Masterful Blend in Every Cup

For over a century, Wagh Bakri has perfected the art of blending. This Premium Leaf Tea is a testament to that legacy. Sourced from India's finest tea gardens, each batch is a harmonious blend that delivers a consistent and satisfying taste every single time. The larger leaf size ensures a slower release of flavor, resulting in a brew that is rich and satisfying without the harsh bitterness often found in finer tea dust grades.

Understanding Your Tea: The Technical Details

We believe an informed choice is the best choice. Here’s a simple breakdown of what makes this tea special, explained in clear terms.

| Specification | Detail | What This Means For You | | :--- | :--- | :--- | | Brand | Wagh Bakri | A symbol of trust, quality, and authentic Indian tea heritage since 1892. | | Tea Type | Premium Black Leaf Tea | Made from carefully selected, larger tea leaves. This yields a smoother, more complex flavor with less bitterness compared to standard tea dust or fannings. | | Flavor Profile | Strong, Robust, Malty | You get a deep, satisfying taste that stands up well to milk and spices, making it the ideal base for a perfect cup of chai or a bold black tea. | | Form | Loose Leaf | Gives you complete control over the strength of your brew. Use more for a stronger cup, less for a lighter one. | | Weight | 500 Grams (0.5 kg) | A substantial quantity that offers great value and convenience, reducing the need for frequent repurchases. | | Packaging | Protective Carton Pack | The double-layered protection (inner pouch and outer carton) keeps your tea fresh, aromatic, and free from contaminants. | | Specialty | Expertly Blended in India | This tea is not from a single estate but is a masterful blend, ensuring a consistent and balanced flavor profile that Wagh Bakri is famous for. |

How to Brew the Perfect Cup

Unlock the full potential of your Wagh Bakri Premium Leaf Tea with these simple brewing methods.

For a Classic Black Tea: 1. Bring fresh, cold water to a rolling boil. 2. Add 1 teaspoon (approx. 2.5g) of Wagh Bakri Premium Leaf Tea per cup (200ml) into a teapot or infuser. 3. Pour the boiling water over the leaves. 4. Steep for 3-5 minutes, depending on your desired strength. 5. Strain the leaves and serve. Enjoy plain, or with a splash of milk, lemon, or a sweetener of your choice.

For Authentic Indian Masala Chai (for 2 cups): 1. In a saucepan, combine 1 cup of water with your favorite spices (e.g., a crushed cardamom pod, a small piece of ginger, a clove). 2. Bring the water to a boil to infuse the spices. 3. Add 2 teaspoons of Wagh Bakri Premium Leaf Tea and let it boil for 2 minutes. 4. Pour in 1 cup of milk and bring the mixture back to a boil. Be careful to not let it boil over. 5. Simmer for another 2-3 minutes to allow the flavors to meld. 6. Strain into cups, add sugar to taste, and serve hot.

Bring home a legacy of quality and taste. Add the Wagh Bakri Premium Leaf Tea to your cart today and rediscover the true, robust art of Indian chai!