Purete Pomace Olive Oil 1 Litre – Ideal for Indian Cooking & Deep Frying

Purete Pomace Olive Oil (1 Litre) – Your Secret to Healthier, Crispier Indian Cooking

Ever thought olive oil wasn't right for your high-heat Indian kitchen? Think again. Introducing Purete Pomace Olive Oil, the versatile, high-performance cooking oil specifically designed to complement the rich flavours and demanding techniques of both Indian and continental cuisines.

Purete offers the perfect balance of health, taste, and performance, making it the ideal all-in-one oil for your daily cooking needs. From sizzling tadkas to crispy, deep-fried treats, this is the smart choice for the modern home cook who refuses to compromise on health or flavour.

Why Purete is Your Ideal Cooking Partner

Our pomace olive oil is expertly refined to give you the best cooking experience, every single time.

• Perfect for High-Heat Cooking: With an exceptionally high smoke point, Purete is perfect for deep frying, sautéing, and stir-frying. It remains stable at high temperatures, ensuring your food cooks perfectly without burning the oil or producing harmful compounds.
• Preserves Authentic Flavours: Its light, neutral flavour and aroma are its greatest strengths. Unlike other olive oils, Purete won't overpower your delicate spices and ingredients, allowing the authentic taste of your masalas and herbs to shine through in every dish.
• A Heart-Healthy Choice: Make a conscious switch for your family's well-being. Purete Pomace Olive Oil is naturally cholesterol-free and rich in Monounsaturated Fatty Acids (MUFA), the "good fats" known for supporting heart health.
• Less Oil Absorption: Thanks to its high stability, food fried in Purete Pomace Oil absorbs less oil, resulting in lighter, crispier, and less greasy food. Enjoy your favourite fried snacks guilt-free!
• Unmatched Versatility: This isn't just a frying oil. Its balanced profile makes it a true kitchen workhorse, suitable for everything from preparing curries and gravies to shallow-frying parathas and cutlets.

Understanding the Technical Details

We believe in clarity. Here’s a simple breakdown of what makes Purete Pomace Olive Oil technically superior for your kitchen.

High Smoke Point: The Science of Perfect Frying

• What it is: The "smoke point" is the temperature at which an oil begins to burn and smoke.
• Why it Matters: A high smoke point (around 238°C / 460°F) means the oil is incredibly stable. It won’t break down easily under the heat of a wok or kadai.
• The Real Benefit: This stability ensures your food is cooked evenly and becomes perfectly crisp on the outside without getting soggy or absorbing excess oil. It also makes your kitchen a cleaner, smoke-free environment.

Refined for Neutrality: The Purity of Taste

• What it is: Pomace olive oil is refined, a process that neutralizes its flavour and aroma.
• Why it Matters: Strong-flavoured oils can clash with the complex spice blends in Indian cooking. A neutral oil acts as a clean canvas.
• The Real Benefit: Your dal makhani will taste like your grandmother's recipe, not like olives. The oil facilitates cooking without interfering with the dish's intended flavour profile.

Versatility in Your Kitchen

Purete Pomace Olive Oil is the only oil you'll need. Use it for:

• Deep Frying: Perfect for crispy samosas, pakoras, french fries, and poori.
• Sautéing: Ideal for bhaji, stir-fried vegetables, and paneer dishes.
• Tadka / Tempering: Achieve the perfect sizzle for your dals and curries without burning the spices.
• Shallow Frying: Excellent for parathas, tikkis, dosas, and cutlets.
• Everyday Cooking: Use it to prepare gravies, curries, and sabzis for your daily meals.

Product Specifications at a Glance

| Feature | Detail | | :--- | :--- | | Brand | Purete | | Product Type | Olive Pomace Oil | | Net Quantity | 1 Litre (1000 ml) | | Packaging | Secure, easy-pour bottle | | Oil Type | Refined Pomace Olive Oil | | Smoke Point | High (Suitable for Deep Frying) | | Taste & Aroma | Light and Neutral | | Health Profile | Rich in MUFA (Monounsaturated Fats), Cholesterol-Free | | Recommended For | Daily Indian Cooking, Deep Frying, Sautéing, Tadka |

Elevate your daily cooking with the trusted quality of Purete. Add the Purete Pomace Olive Oil to your cart today and discover the perfect blend of health and taste for your kitchen!