Organic Tattva Organic Moong Dal Split 500 g for Cooking

Organic Tattva Organic Moong Dal Split (500 g) - Pure, Wholesome & Delicious

Rediscover the simple joy of a home-cooked meal with Organic Tattva's Organic Moong Dal Split. Sourced directly from the finest organic farms, this premium yellow moong dal is the perfect foundation for countless healthy and flavourful dishes. It's more than just an ingredient; it's a promise of purity, nutrition, and authentic taste for your family's table.

Whether you're simmering a comforting dal, preparing a nourishing khichdi, or creating a hearty soup, our moong dal provides the perfect creamy texture and mild, earthy flavour that makes every bite a delight.

Key Features & Benefits at a Glance

• Certified 100% Organic: Grown without the use of synthetic pesticides or GMOs. Enjoy pure, clean food that is good for you and for the environment.
• Minimally Processed & Unpolished: We keep our dal unpolished to retain its natural goodness. This means you get more dietary fibre, vitamins, and minerals in every serving.
• Rich in Plant-Based Protein: An excellent source of high-quality protein, essential for muscle maintenance, energy, and overall wellness. Perfect for supporting a healthy, active lifestyle.
• Cooks to a Perfect Texture: Effortlessly becomes soft, creamy, and smooth when cooked. Its quick-cooking nature makes it a convenient choice for busy weeknights.
• Naturally Gluten-Free: A safe, wholesome, and easily digestible choice for individuals with gluten sensitivities or celiac disease.

Why Choose Organic Tattva Moong Dal?

The Unpolished Advantage

Many dals on the market are polished with water, oil, or even leather to make them shiny. This process strips away the nutrient-rich outer layer. Our Organic Moong Dal is unpolished, meaning it retains its natural husk and the valuable fibre and nutrients that come with it. You're not just getting a tastier dal; you're getting a more nutritious one.

The Heart of Healthy Cooking

Moong Dal is celebrated in Ayurveda for being one of the lightest and easiest-to-digest lentils. Its high protein and fibre content help keep you feeling full and satisfied, making it an ideal part of a balanced diet. Its mild flavour profile makes it incredibly versatile, absorbing the tastes of spices and herbs beautifully.

From Our Farm to Your Kitchen

At Organic Tattva, we believe in transparency and quality. Our moong dal is carefully sourced, split, and packaged to ensure it reaches you in its most natural state, locking in freshness and flavour until you're ready to cook.

Endless Culinary Possibilities

This versatile lentil is a staple in Indian kitchens for a reason. Get creative with:

• Classic Dal Tadka: A simple, aromatic, and comforting lentil curry.
• Nourishing Khichdi: A one-pot meal of rice and dal, perfect for a light and healthy dinner.
• Creamy Soups: Blend cooked dal for a smooth, protein-packed soup base.
• Savory Pancakes (Pesarattu): Soak and grind the dal to create delicious, crispy crepes.
• Healthy Salads: Add boiled moong dal to salads for a boost of protein and texture.

Product Specifications

| Feature | Detail | | :--- | :--- | | Brand | Organic Tattva | | Product Name | Organic Moong Dal Split (Yellow Moong Dal) | | Net Weight | 500 g | | Certification | 100% USDA Organic | | Processing | Split, Unpolished | | Dietary Information | Naturally Gluten-Free, Vegan, Vegetarian | | Key Nutrient | High in Plant-Based Protein | | Taste Profile | Mild, Natural, and Earthy | | Cooked Texture | Soft, Smooth, and Creamy | | Storage | Store in an airtight container in a cool, dry place. |

Add the pure, wholesome goodness of Organic Tattva to your cart today and make every meal a step towards better health!