SDS Dal Makhni Masala 50g | Authentic Indian Spice Blend

SDS Dal Makhni Masala 50g | Authentic Indian Spice Blend

Unlock the Secret to Restaurant-Style Dal Makhni at Home!

Craving the rich, creamy, and smoky flavor of authentic Dal Makhni but don't have hours to spend perfecting the spice blend? Your search ends here. The SDS Dal Makhni Masala is your shortcut to culinary perfection, a meticulously crafted spice blend that captures the heart and soul of North Indian cuisine in one convenient pack.

Our masala is based on a traditional, time-honoured recipe, ensuring that every spoonful of your dal is bursting with the genuine, complex flavours you love. We've done the hard work of sourcing, grinding, and blending premium spices, so you can focus on creating unforgettable meals for your family and friends.

Key Features & Benefits

• Authentic North Indian Flavour: Crafted to replicate the taste of classic, slow-cooked Dal Makhni, this blend delivers a harmonious balance of smoky, spicy, and tangy notes for a truly genuine experience.
• Rich & Inviting Aroma: The moment you open the pack, you'll be greeted by a warm, deep, and aromatic fragrance that promises a delicious and satisfying meal ahead.
• Perfectly Balanced Blend: Our experts have carefully proportioned a variety of premium spices to create a flawless blend. No single spice overpowers another, resulting in a smooth, bold, and well-rounded flavour profile.
• Versatile Culinary Companion: While created for the perfect Dal Makhni, this versatile masala is also excellent for elevating other lentil dishes, rich bean curries (like Rajma Masala), and hearty vegetable gravies.
• Sealed for Maximum Freshness: Our hygienic, multi-layered packaging is designed to lock in the essential oils and potent aroma of the spices, ensuring the masala stays fresh and flavourful from our kitchen to yours.

Product Specifications at a Glance

We believe in clarity and transparency. Here are the technical details of our product, explained in simple terms to help you make the best choice.

| Specification | Detail | | :--- | :--- | | Brand | SDS | | Product | Dal Makhni Masala | | Net Weight | 50g (Provides approximately 4-5 generous servings) | | Cuisine Style | Authentic North Indian | | Flavour Profile | Bold, Spicy, and Rich with a hint of smokiness | | Aroma Profile | Deep, Aromatic, and Inviting | | Core Function | To provide a complete and balanced seasoning for Dal Makhni and other lentil-based dishes, eliminating the need to buy and measure individual spices. | | Form | Finely ground powder for easy mixing and quick flavour infusion. | | Packaging | Food-grade, freshness-sealed pouch to protect against moisture, air, and light, preserving the product's quality and shelf life. |

Simple Steps to Delicious Dal Makhni

Creating a masterpiece has never been easier.

1. Prepare Your Lentils: Pressure cook your black lentils (urad dal) and kidney beans (rajma) until they are soft and creamy.
2. Create the Base: In a separate pan, sauté onions, ginger-garlic paste, and tomatoes to create a thick gravy base.
3. Add the Magic: Stir in 2-3 teaspoons of SDS Dal Makhni Masala and cook for a few minutes until the aroma blooms.
4. Combine & Simmer: Mix the spiced gravy with your cooked lentils. Add butter and cream, then let it simmer on low heat to allow the flavours to meld together perfectly.

Ready to transform your home cooking and delight your taste buds?

Add the SDS Dal Makhni Masala to your cart today and bring the authentic taste of India to your dining table!