Everest Premium Sabji Masala 100g – Subtle, Flavorful & Aromatic Indian Spice Mix

Everest Sabji Masala – 100g | Unlock the Authentic Taste of Homemade Sabzi, Every Single Time

Tired of your everyday vegetable dishes tasting a little flat? Do you struggle with getting that perfect, balanced flavour that reminds you of authentic home-cooked Indian food? Say goodbye to guesswork and a cluttered spice rack. The Everest Sabji Masala is your secret ingredient to transforming simple vegetables into a delicious and aromatic culinary experience.

This expertly crafted blend takes the complexity out of cooking, delivering a subtle, warm, and perfectly balanced flavour that enhances your vegetables without overpowering them. It's the trusted choice in millions of Indian kitchens for a reason—it delivers consistent, mouth-watering results with every spoonful.

Why You'll Love Everest Sabji Masala

• Effortless Flavour: No more measuring multiple spices. Just one spoonful is all you need to infuse your vegetable curries with a rich, complex, and authentic taste.
• Perfectly Balanced Blend: Our recipe is carefully balanced to be aromatic and flavourful, not overly spicy. It complements the natural taste of vegetables, making it perfect for the whole family.
• Authentic Home-Cooked Taste: This masala is designed to replicate the traditional taste of "sabzi" (vegetable dishes) made in Indian homes, bringing warmth and nostalgia to your dining table.
• Incredibly Versatile: While perfect for mixed vegetable curries, this blend is also fantastic for dishes like Aloo Gobi, Bhindi Masala, Paneer Bhurji, and even as a seasoning for roasted vegetables.

The Science of Flavour: A Closer Look

We believe you should know exactly what makes our Sabji Masala special. Here’s a breakdown of its core components and what they do for your cooking.

Technical Specifications & Their Benefits

• Core Function: Aromatic Flavouring Agent

  • What it is: This is a pre-mixed, multi-ingredient spice blend (a "masala").
  • What it means for you: It completely eliminates the need to buy, store, and measure individual spices like coriander, cumin, and turmeric. This saves you time, money, and ensures a perfectly consistent flavour profile every time you cook.

• Form: Finely Ground Powder

  • What it is: The whole spices are roasted to perfection and then ground into a uniform, fine powder.
  • What it means for you: The fine texture allows the masala to dissolve and integrate seamlessly into your curry base (like tomato or onion gravy). This ensures every bite is infused with balanced flavour, with no gritty texture or clumps of spice.

• Flavour Profile: Subtle, Earthy, and Aromatic

  • What it is: The blend is dominated by foundational spices like coriander and cumin, with warming notes from cinnamon and cloves, a vibrant colour from turmeric, and a hint of tang. It is intentionally mild on heat.
  • What it means for you: You get a deep, layered flavour without the fiery heat of a Garam Masala or chili powder. This makes it ideal for everyday meals and suitable for palates that prefer flavour over intense spice.

• Net Weight & Packaging: 100g in a Flavour-Lock Box

  • What it is: The masala comes in a 100-gram quantity, sealed within a pouch and protected by a cardboard box.
  • What it means for you: The 100g pack is the perfect size for regular home use—enough for dozens of meals without going stale. The dual-layer packaging protects the delicate aromatic oils in the spices from light and air, ensuring the masala stays fresh and potent from the first use to the last.

How to Use for Best Results

Creating a delicious sabzi is as easy as 1-2-3:

1. Sauté Your Vegetables: Heat oil in a pan, add your choice of chopped vegetables (like potatoes, carrots, peas, and beans) and sauté for a few minutes.
2. Build Your Base: Add your onion-tomato puree or chopped tomatoes and cook until soft.
3. Add the Magic: Sprinkle 1-2 teaspoons of Everest Sabji Masala (along with salt to taste). Stir well, add a little water if needed, cover, and let it simmer until the vegetables are cooked through and the gravy has thickened.

Product at a Glance

| Specification | Detail | | :--- | :--- | | Brand | Everest | | Product Name | Sabji Masala | | Net Weight | 100 grams | | Form | Fine Ground Powder | | Packaging | Cardboard Box with Inner Pouch | | Dietary Information | 100% Vegetarian | | Primary Use | Seasoning for all types of vegetable curries (Sabzi) | | Key Ingredients | Coriander, Cumin, Turmeric, Chili, and a blend of other aromatic spices |

Ready to elevate your everyday cooking? Add the Everest Sabji Masala to your cart today and discover the easiest way to make flavourful, authentic vegetable curries at home!