Catch Compounded Hing (Asafoetida) 25g Bottle – Strong Aroma & Authentic Taste

Catch Compounded Hing (Asafoetida) 25g Bottle – Strong Aroma & Authentic Taste

Unlock the true, soulful flavor of authentic Indian cuisine with Catch Compounded Hing. For generations, asafoetida has been the secret ingredient that elevates simple dishes into culinary masterpieces. Our premium compounded hing is expertly crafted to deliver a powerful aroma and a deep, savory taste that will transform your cooking, one pinch at a time.

Whether you're tempering a classic dal, spicing up a vegetable curry, or preparing savory snacks, Catch Hing provides the unmistakable flavor that is the hallmark of traditional Indian food.

Why Choose Catch Compounded Hing?

• Unmistakable Aroma: Experience a strong, pungent aroma that signifies purity and potency. The moment you open the bottle, you'll know you have a high-quality spice that’s ready to infuse your meals with incredible flavor.
• Authentic Flavor Profile: Delivers that unique, savory, umami-rich taste essential to classic Indian dishes. It beautifully mimics the flavors of onion and garlic, making it a staple in many vegetarian recipes.
• A Little Goes a Long Way: Our hing is highly concentrated. Just a tiny pinch is enough to work its magic, making this 25g bottle a long-lasting addition to your spice collection.
• Perfectly Compounded for You: Pure asafoetida is an extremely potent resin. Our expert compounding process blends it with high-quality edible gum and rice flour. This creates a user-friendly powder that dissolves perfectly and evenly in hot oil, ensuring a smooth, consistent flavor infusion without any clumps.
• Airtight, Convenient Packaging: The sturdy, easy-to-use bottle is designed to protect the hing from moisture and air, preserving its powerful aroma and freshness for longer.

The Secret to Perfect Tempering (Tadka)

Catch Hing is ideal for the Indian technique of "tempering" or "tadka," which releases the spice's full aromatic potential.

1. Heat a small amount of ghee or oil in a pan.
2. Once hot, add a tiny pinch of Catch Hing (about 1/8th of a teaspoon).
3. Let it sizzle for just a few seconds until it becomes fragrant.
4. Pour this aromatic oil directly over your prepared dal, curry, khichdi, or vegetable dish.

This simple step adds a complex depth of flavor that cannot be replicated.

Technical Specifications

We believe in transparency. Here’s a clear breakdown of what you're getting, explained in simple terms.

• Brand: Catch
• Product Name: Compounded Hing (Asafoetida)
• Net Weight: 25g (0.88 oz)
• Ingredient Composition: Asafoetida Resin, Edible Gum, Rice Flour. This blend ensures the product is in a ready-to-use powder form and balances its strong natural flavor.
• Form: Fine, free-flowing powder
• Packaging Type: Food-grade, airtight plastic bottle with a secure cap.
• Aroma Profile: Strong, pungent, and savory.
• Flavor Profile: Bold, umami, with notes reminiscent of onion and garlic.
• Shelf Life: Long-lasting freshness when stored correctly. Refer to the packaging for the exact "Best Before" date.

Storage Instructions

To maintain the hing's potent character, store it in a cool, dry place away from direct sunlight and heat. Always ensure the cap is tightly closed after each use to prevent moisture from entering and to lock in the aroma.

Elevate your everyday meals from simple to sensational. Add the authentic essence of Indian cooking to your pantry. Order your bottle of Catch Compounded Hing today!