Keya Penne Pasta 400 g Pouch – 100% Durum Wheat Semolina, High-Protein Pasta

Keya Penne Pasta (400 g) – Authentic Italian Taste, Perfect Al Dente Texture

Tired of pasta that turns mushy or bland? Elevate your home-cooked meals with Keya Penne Pasta, the secret to creating restaurant-quality Italian dishes right in your own kitchen. Crafted with passion and precision, our penne is designed for food lovers who appreciate superior taste, texture, and nutrition.

Whether you're whipping up a quick weeknight dinner for the family or preparing a sophisticated baked dish for guests, Keya Penne provides the perfect, delicious foundation every time.

Why You'll Love Keya Penne Pasta

• Authentic Italian Quality: Made from 100% premium Durum Wheat Semolina, the only wheat used in authentic Italian pasta. This ensures a firm, non-sticky texture and a rich, satisfying flavor.
• Naturally High in Protein: A wholesome choice that keeps you fuller for longer. Our high-protein pasta provides sustained energy, making it an excellent and satisfying meal for kids and adults alike.
• Perfect Al Dente Bite: Engineered to cook to a perfect "al dente" (firm to the bite) consistency in just 8-10 minutes. Say goodbye to sticky, clumpy pasta for good.
• Designed for Sauce: The classic tube shape and angled ends of our penne are expertly designed to capture and hold every drop of your favorite sauces, from a simple arrabbiata to a rich, creamy Alfredo.
• Incredibly Versatile: The perfect canvas for your culinary creativity. Ideal for classic pasta dishes, refreshing summer salads, and hearty baked casseroles.

The Keya Difference: Understanding the Quality

We believe an informed customer is a happy one. Here’s a simple breakdown of what makes our pasta superior:

The Durum Wheat Semolina Advantage

What is it, and why does it matter?

• The Ingredient: Unlike all-purpose flour, semolina is a coarse flour made from Durum Wheat, a hard variety of wheat. This is the gold standard for high-quality pasta.
• The Benefit: Its high protein and gluten content give the pasta its structural integrity. This means it holds its shape perfectly during cooking, won't turn to mush, and has that signature firm bite that is essential for a great pasta dish. It also gives the pasta its beautiful, natural golden-yellow color.

High-Protein for a Healthier Meal

What does "high-protein" mean for you?

• The Function: Protein is a key nutrient that helps you feel full and satisfied after a meal.
• The Benefit: Keya Penne Pasta isn’t just empty carbs. It’s a more balanced, nutritious option that helps power your family's day without the post-meal slump.

Engineered for a Flawless Finish

How does the shape and texture work?

• The Form: Penne features a hollow, cylindrical shape.
• The Function: This simple design is a work of culinary genius. The hollow center and ridges (on Penne Rigate) act as perfect reservoirs for sauce, ensuring you get a burst of delicious flavor in every single bite, not just a coating on the outside.

Product Specifications at a Glance

| Feature | Details | | :--- | :--- | | Brand | Keya | | Product Type | Penne Pasta | | Net Quantity | 400 g | | Primary Ingredient | 100% Durum Wheat Semolina | | Nutritional Profile | High in Natural Protein | | Texture | Firm, Non-Sticky, Perfect for Al Dente | | Cooking Time | 8–10 Minutes | | Cuisine Style | Italian | | Packaging | Sealed Pouch Pack for Freshness | | Recommended Uses | Sauced Pasta, Baked Dishes, Pasta Salads | | Shelf Life | Long-lasting pantry staple (see pack for expiry) |

Ready for a Delicious, Hassle-Free Meal?

Bring the heart of Italy to your dinner table. With Keya Penne Pasta, you're not just making food; you're creating an experience.

Add Keya Penne Pasta to your cart today and taste the difference quality makes!