Pachranga’s Farm Fresh Green Chilli Pickle - 1kg

Pachranga’s Farm Fresh Green Chilli Pickle (1kg) - The Authentic Taste of Tradition

Tired of bland meals? Craving that perfect, fiery kick that only a traditional Indian pickle can provide? Introducing Pachranga’s Farm Fresh Green Chilli Pickle, a timeless condiment crafted to bring a burst of authentic flavour to your dining table. Made from hand-picked green chillies and a secret blend of aromatic spices, this pickle is more than just a side dish—it's an experience.

Our generous 1kg jar ensures you have plenty of this zesty delight to share with family and friends, transforming everyday meals into unforgettable culinary adventures.

Key Features at a Glance

• Farm-Sourced Chillies: We use only the freshest, crispest green chillies, sourced directly from local farms to ensure maximum flavour and a satisfying crunch.
• Time-Honoured Recipe: Crafted using a traditional, multi-generational recipe that perfectly balances heat, tang, and spice.
• Robust Flavour Profile: A complex and addictive taste that is spicy, tangy, and savoury all at once, preserved in high-quality mustard oil.
• Generous Family Pack: The 1kg jar offers excellent value and is perfect for households that love a daily dose of flavour.
• 100% Vegetarian & Natural: Made with all-natural ingredients, with no artificial colours or preservatives.

Product Specifications Breakdown

We believe you should know exactly what you're eating. Here’s a simple breakdown of our pickle's "technical" details, so you can appreciate the quality and craftsmanship in every spoonful.

| Specification | Details | Why It Matters | | :--- | :--- | :--- | | Primary Ingredient | Farm-Fresh Green Chillies (Slit, not chopped) | Using whole, slit chillies preserves their natural crunch and ensures each piece delivers a full, juicy burst of flavour. | | Flavour Profile | Heat: Medium-Hot
Tang: High
Spices: Aromatic & Savoury | Our balanced blend provides a satisfying kick without being overwhelmingly hot, while the tanginess from natural acids cuts through rich foods perfectly. | | Texture & Consistency| Crisp, tender chillies in a thick, spice-infused oil base. | The texture remains firm, not mushy, providing a delightful bite. The oil is not just a preservative; it's a carrier for all the deep, savory flavours. | | Preservation Medium| Cold-Pressed Mustard Oil, Salt, and Natural Acidity | We use traditional, natural preservation methods. Mustard oil adds its signature pungent depth, while salt and acidic agents ensure long-lasting freshness and safety. | | Net Weight | 1000g (1kg) | A substantial quantity designed for regular use, offering great value for families and pickle enthusiasts. | | Packaging | Food-Grade, Air-Tight PET Jar | Your pickle is protected in a durable, shatter-proof jar that seals in the freshness and aroma, ensuring it reaches you in perfect condition. | | Dietary Information | 100% Vegetarian, Gluten-Free | A wholesome choice that fits seamlessly into various dietary lifestyles. | | Shelf Life| 12 Months from Date of Manufacture | Our traditional pickling process guarantees a long shelf life, so you can savour the taste for months to come. |

The Pachranga's Promise: From Our Farm to Your Fork

1. Elevate Every Meal Instantly A spoonful of our Green Chilli Pickle is all it takes to liven up any dish. Its versatile flavour profile complements a wide range of cuisines. Say goodbye to boring food and hello to an instant explosion of taste.

• Core Function: Flavour Enhancer
• Real Benefit: Makes simple home-cooked meals like dal-rice, curd-rice, or khichdi feel special and exciting with zero extra effort.

2. Authentic Homemade Taste We don't cut corners. Our pickle is made in small batches to replicate the care and authenticity of a homemade pickle. The robust aroma and rich taste are a testament to our commitment to quality.

• Core Function: Traditional Condiment
• Real Benefit: Enjoy the comforting, nostalgic taste of your grandmother's cooking without spending hours in the kitchen.

3. Quality You Can Trust From selecting the plumpest chillies to grinding our own spices, we control every step of the process. This meticulous attention to detail ensures a consistent, high-quality product in every jar.

• Core Function: Quality-Assured Food Product
• Real Benefit: Peace of mind knowing you are serving your family a product that is natural, safe, and made with the finest ingredients.

Perfect Pairings & Serving Suggestions

Unlock a world of flavour! Our Green Chilli Pickle is the perfect companion for: * Indian Breads: Stuffed Parathas, Naan, and Theplas. * Main Courses: Dal Tadka, Rajma Chawal, Curries, and Biryani. * Snacks: Add a zesty twist to your sandwiches, wraps, and even mathris. * Global Cuisine: Spice up your tacos, burgers, or noodles for a fusion kick!

Storage Instructions

To maintain optimal freshness and flavour, please: * Store in a cool, dry place away from direct sunlight. * Always use a clean, dry spoon to serve. * Keep the lid securely fastened when not in use.

Ready to add a spark to your plate? Add a jar of Pachranga’s Farm Fresh Green Chilli Pickle to your cart today and bring home the fiery, authentic taste of India!