SDS Mirch Achaar Masala - 250g | Masala for Stuffed Green Chilli, Hari Mirch & Achaar Preparation | Traditional North Indian Blend

SDS Mirch Achaar Masala (250g) - The Secret to Authentic Homemade Chilli Pickle

Remember the tangy, spicy kick of homemade Mirch ka Achaar, lovingly prepared and left to mature in the sun? Now you can recreate that exact nostalgic flavour in your own kitchen, without any of the guesswork. The SDS Mirch Achaar Masala is a perfectly balanced, traditional North Indian blend of premium spices, expertly crafted to help you make delicious stuffed green chilli pickle (Bharwa Hari Mirch) and other achaars with authentic taste and aroma.

Why You'll Love SDS Mirch Achaar Masala

Our carefully crafted masala blend takes the complexity out of pickle-making, delivering consistent, mouth-watering results every single time.

• Authentic North Indian Flavour: Made following a time-honoured recipe, this blend captures the true essence of traditional homemade pickles. Experience a perfect harmony of tangy, spicy, and savoury notes.
• Premium Quality Ingredients: We source only the finest whole spices, which are cleaned, roasted, and ground in precise proportions to create a blend that is bursting with aroma and rich flavour.
• Perfectly Balanced, No Guesswork: Forget about measuring multiple spices. Our ready-to-use masala ensures your pickle has the ideal balance of flavours, saving you time and effort while guaranteeing a delicious outcome.
• Incredibly Versatile: While perfect for stuffed green chillies, this versatile masala is also ideal for making sliced green chilli pickle, red chilli pickle, or even for adding a zesty punch to other vegetable pickles like carrot or radish.
• 100% Natural & Pure: We believe in purity. Our masala contains no artificial colours, flavours, or preservatives—just the wholesome goodness of natural spices.

Technical Specifications Made Simple

Understanding what's in your food is important. Here’s a simple breakdown of what makes our Mirch Achaar Masala special.

| Specification | Details | What This Means for You | | :----------------------- | :------------------------------------------------------------------------------------------------------------------------------------------------------------- | :----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- | | Net Weight | 250g | A generous quantity, enough to prepare approximately 1 to 1.5 kg of fresh chilli pickle, perfect for sharing with family and friends. | | Ingredient Profile | A curated blend of Mustard Seeds (Rai), Fennel (Saunf), Turmeric (Haldi), Fenugreek (Methi), Nigella Seeds (Kalonji), Asafoetida (Hing), and other select spices. | Each spice plays a role: Mustard for pungency, Fennel for a sweet aroma, Turmeric for colour and health, and Fenugreek for a classic bitter note—creating a complex, authentic flavour. | | Texture & Grind | Coarsely Ground | This isn't a fine powder. The coarse texture ensures that the spices release their flavour slowly and provide a traditional, satisfying crunch in every bite of the pickle. | | Flavour Profile | Tangy, Pungent, and Savoury with a Balanced Heat | The masala is expertly balanced to be flavourful without being overwhelmingly spicy, allowing the taste of the fresh chillies to shine through. | | Packaging | Triple-layered, resealable zip-lock pouch | Our food-grade packaging protects the masala from air, light, and moisture, locking in the aroma and freshness for longer. The zip-lock makes it easy to store after opening. | | Dietary Information | 100% Vegetarian \| No Artificial Preservatives or Colours | A pure, clean, and natural spice blend that you can trust. Suitable for all vegetarian diets and anyone looking for a wholesome product. | | Shelf Life | 12 Months from Date of Manufacturing | Your masala will stay fresh and potent, ready for whenever you feel like making a new batch of delicious achaar. |

Create Your Own Masterpiece: It's as Easy as 1-2-3!

You don't need to be an expert to make incredible pickles. Just follow these simple steps:

1. Prep Your Chillies: Wash, dry, and slit about 1 kg of fresh green chillies.
2. Make the Filling: In a bowl, take the entire 250g pack of SDS Mirch Achaar Masala and mix it with a sufficient amount of mustard oil (kacchi ghani) to form a thick, moist paste.
3. Stuff and Store: Carefully stuff this masala paste into the slit green chillies. Pack them tightly into a clean, dry glass jar. You can add a little more mustard oil on top if you wish. Let it mature in a sunny spot for a few days, and your delicious homemade achaar is ready to enjoy!

What's in the Box? * 1 x SDS Mirch Achaar Masala Pouch (250g)

Bring the timeless taste of tradition to your dining table. Add the SDS Mirch Achaar Masala to your cart today and start your journey to perfect homemade pickles!