Rajdhani Urad Dhuli Dal, 500 g – Premium Split & Polished White Urad Dal

Rajdhani Urad Dhuli Dal, 500 g – Premium Split & Polished White Urad Dal

Discover the secret to authentic, delicious, and wholesome Indian cooking with Rajdhani Urad Dhuli Dal. Sourced from the finest black gram and processed with meticulous care, this premium dal is the cornerstone of countless traditional recipes. Whether you're crafting the creamiest dal makhani, fluffy idlis, or crispy vadas, Rajdhani delivers unparalleled quality and taste to your kitchen.

Why Choose Rajdhani Urad Dhuli Dal?

✅ Unmatched Creamy Texture: Our dal is perfectly split and polished, designed to cook down into a luscious, smooth consistency that elevates any dish.

✅ Rich in Plant-Based Protein: A powerhouse of nutrition, it's an excellent source of protein, dietary fibre, and calcium, making it a healthy choice for the whole family.

✅ Versatile Kitchen Staple: The mild, earthy flavour provides the perfect canvas for a wide range of recipes, from classic North Indian curries to iconic South Indian breakfasts.

✅ Ready for Your Recipes: Hygienically cleaned and packed, our dal saves you time and effort, so you can focus on creating culinary magic.

Product Deep Dive: Understanding the Quality

We believe an informed customer is a happy one. Here’s a simple breakdown of what makes our Urad Dhuli Dal special:

• The Grain: Split & Skinless (Dhuli)

  • What it is: "Dhuli" means the dal has been split and the black skin has been completely removed, revealing a creamy white interior.
  • The Real Benefit: This process is key to achieving a velvety, smooth texture when cooked. It also means the dal cooks faster and is often considered easier to digest compared to its whole, skinned counterpart.

• The Process: Meticulously Cleaned & Polished

  • What it is: Each grain goes through a multi-step cleaning process to remove impurities. A light polish is then applied to give the lentils a uniform, premium appearance.
  • The Real Benefit: You get a product that is pure, consistent, and ready to use right out of the pouch. The polish ensures a clean look and feel, reflecting the high quality of the dal inside.

• The Result: Superior Taste & Consistency

  • What it is: The combination of high-quality grain and precise processing results in a dal that cooks evenly every time.
  • The Real Benefit: Your dishes will have the authentic taste and texture you love. The dal breaks down beautifully to thicken curries and grinds into a perfect batter for idlis and dosas without any grittiness.

Unlock a World of Culinary Delights

Rajdhani Urad Dhuli Dal is your trusted partner for creating timeless Indian dishes. It's the ideal choice for:

• Dal Makhani & Curries: Achieve that signature creamy, rich base.
• Idli & Dosa Batter: Ferments perfectly for soft, fluffy idlis and crisp dosas.
• Medu Vada & Dahi Bhalla: Grinds into a smooth paste for light, airy results.
• Papad & Badiyan: The perfect ingredient for traditional sun-dried delicacies.

Specifications at a Glance

• Brand: Rajdhani
• Product: Urad Dhuli Dal (Premium Split & Polished White Lentils)
• Net Weight: 500 g
• Grain Profile: Split Black Gram (without skin)
• Colour: Natural Creamy White
• Texture (Cooked): Smooth, Thick, and Creamy
• Key Nutrients: High in Protein, Dietary Fibre, and Calcium
• Dietary Information: 100% Vegetarian
• Packaging: Sealed, food-grade pouch to ensure maximum freshness and hygiene.

Usage Instructions: Rinse the dal with water before cooking. No extensive soaking is required for most curry-based recipes. For batters, soak as per your recipe's directions.

Bring home the quality and trust of Rajdhani. Add to your cart today and elevate your everyday meals!